Food Reviews

Harvest Board (Minneapolis, MN), June 20, 2018

What is there not to love about this visual and palatable feast?  Hanger steak grilled so perfectly even the gauchos are asking Fogo de Howw?! We're talkin' root beer reduction, roasted brussel sprouts (which A&A generally think are overrated ), roasted beets, three local cheeses, quinoa with yogurt, cranberry chutney, wild rice (with popcorn - who knew?), mustard horseradish, and so much more. But if you order this baby (which we recommend), you MUST remember to ask for the pièce de résistance: homemade Mexican hot chocolate. The meal is simply incomplete without it.  We love this so much we make it an annual outing.  (Muddy Waters, Minneapolis, Minnesota)


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